Three crispy wafers and two layers of delicious Napolitaner cream filling with exquisite Italian hazelnuts make this Classic Napolitaner an absolute best-seller. For our cream, we use exclusively Italian hazelnuts which are freshly roasted on-site at Loacker. Thanks to our “Italian Hazelnut Orchards” project, we grow and select these precious fruits, supporting our farmers and the local economy.

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Need a small break? Loacker Break3 is the perfect reward for any time of day. This delicious snack easily breaks into three bite-sized pieces—perfect for enjoying right away, saving for later, or sharing with friends. Each piece offers an irresistible hazelnut flavor with a delightful crunch from crispy wafer pieces. Break3 is your ideal companion for a break, whether you're at the office, the university, or out and about. When you need a break, count to three – Break3!

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Pleasure at the highest level! Crispy wafers covered in dark milk chocolate refined with fine flavor cocoa from Ecuador and filled with hazelnut cream make this very creamy composition a true masterpiece. The "Italian Hazelnut Orchards" project aims to improve quality and sustainability of this precious ingredient.

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Three crispy wafers with a pinch of cocoa are filled with two lavish layers of fine flavor dark chocolate cream. All coated with intense dark chocolate, with 60% cocoa. The perfect break for all chocolate lovers.

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Four crispy wafers and three layers of the delicious cream filling made with an exclusive bled of cocoa and chocolate refined with fine flavor cocoa from Ecuador make this classic in mini size simply irresistible. The delicious cocoa from our sustainable “Cocoa Farming Program” lends a particular bouquet to this creamy classic - and promises exquisite pleasure.

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Dark chocolate refined with fine flavor cocoa from Ecuador. Two crispy cocoa wafers. A smooth cocoa cream heart. There is no limit for chocolate pleasure. This combination proves that there is no limit to chocolate pleasure. Our "Cocoa Farming Program" aims to improve the selection of quality raw materials and sustainability, while assisting the local economy and farmers' families.

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So much goodness in such a small pack: Four crispy wafers and three layers of delicious cream filling with exquisite Bourbon vanilla pods in the mini size will guarantee truly exquisite moments of pleasure. The balanced sweetness and delicate taste of our cream with 100% Madagascar Bourbon vanilla from our sustainability program conquers you immediately.

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Vanilla delights in XL size: Six light and crispy wafers and five layers of delicious Bourbon vanilla cream filling will guarantee maximum pleasure. Just as exquisite, royal and exotic as the orchid, from whose fermented capsules the Bourbon vanilla pods are extracted, is the taste of the fine Loacker vanilla cream. With our Sustainability Program we aim for protecting our farmers and improving the living conditions of local communities.

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One layer of finest Vanilla cream filling between two extra-large crispy wafers enriched by a pinch of cocoa. The Vanilla cream filling is prepared using 100% Bourbon vanilla pods from our sustainability program in Madagascar. Try these extra-large Ice cream wafer and you’ll have the ultimate crunchy treat. A highlight for all ice cream lover!

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Three crispy wafers and two layers of delicious milk cream filling will guarantee light and crispy enjoyment. The milk used for the cream, 100% Alpine and NON GMO, comes mostly from small mountain farms close to us, where the cows live happy lives.

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When you feel a desire for something different, what you need is Loacker Crispy AlpineMilk: The delicate wafer crispies enhance the wonderful blend of two cocoas, one from Ivory Coast and the other, fine-flavor, from Ecuador. Its melt-in-your-mouth texture, coupled with crispies, will delight you with a unique experience.

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When opposites are combined, completely new flavor combinations are created. The contrast between three crispy, dark cocoa wafers and two layers of light alpine milk cream filling is irresistible. The milk used in the cream, 100% Alpine and NON GMO, comes mostly from small nearby mountain farms. Through our “Cocoa Farming Program”, we improve the living conditions of our cocoa growers.

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