Coconut flakes
The finely shredded flakes, made from coconuts from Indonesia and the Philippines, on the one hand enhance the aroma of the raw materials and on the other make our fillings so irresistibly creamy and soft.
Welcome to paradise! The milk chocolate coating, with 100% Alpine milk and sprinkled with finely grated flakes of selected coconuts from Indonesia and the Philippines, envelops a delicious coconut cream filling between two crispy wafers. The fresh aroma of the exotic fruits gives the coconut cream a mouth-filling consistency and sets the imagination free. Pleasure that whisks you away to dreamland!
The finely shredded flakes, made from coconuts from Indonesia and the Philippines, on the one hand enhance the aroma of the raw materials and on the other make our fillings so irresistibly creamy and soft.
Our wafers are the essence of pure goodness and they represent the best of Loacker. Their meticulous preparation was first refined with masterly skill by Alfons Loacker and later by his son Armin, who preserved and enhanced the original recipe.
The bright milk chocolate, with its distinctive soft hazelnut color, bequeaths the most enchanting flavors of cream, caramel, and mixed-blossom honey.
Crispy wafer biscuits with coconut cream filling (48%) coated with milk chocolate (30%) and coconut flakes. Ingredients: Coconut flakes, Sugars (sugar, glucose syrup, barley malt extract), Wheat flour, Cocoa butter, Whole milk powder, Whey powder (milk), Coconut oil, Cocoa mass, Soy flour, Skimmed milk powder, Soy lecithins, Low fat cocoa, Raising agents (sodium bicarbonate, sodium acid pyrophosphate), Salt, Hazelnuts, Spices, Bourbon vanilla pods. Contains: Hazelnuts, Wheat, Barley, Milk and Soy. May contain: Almonds, Peanuts and Rye.
*5% or less is a little, 15% or more is a lot
