As the outer layer of fine milk chocolate with 100% NON GMO Alpine milk and refined with fine flavor cocoa from Ecuador delicately begins to soften and breaks between your lips, you’ll sense the crispiness of the slim wafer within. A sensory experience of lightness and crispiness, bringing a moment of joy that you can indulge in whenever and wherever you like.
Our wafers are the essence of pure goodness and they represent the best of Loacker. Their meticulous preparation was first refined with masterly skill by Alfons Loacker and later by his son Armin, who preserved and enhanced the original recipe.
What makes many of our creams absolutely irresistible is the cocoa, a precious ingredient that we select and process with passion.
What makes many of our creams absolutely irresistible is the cocoa, a precious ingredient that we select and process with passion.
For us, there is only one place in the world where vanilla develops an incomparable aroma, and that is Madagascar.
