Loacker Nut Selection Almond, pretty almond-shaped biscuits that, both inside and out, bring out the best of every little detail, from the delicious almond cream filling between two fragrant meringue biscuits to the scented flakes that adorn the outside. The almonds used in our cream are 100% Italian. It has never been so easy to be seduced!
Our wafers are the essence of pure goodness and they represent the best of Loacker. Their meticulous preparation was first refined with masterly skill by Alfons Loacker and later by his son Armin, who preserved and enhanced the original recipe.
The milk chocolate refined with fine flavor cocoa from Ecuador is gently spiced and nutty, with a warm hazelnut color and caramel fragrance.
With a delightfully pleasant taste, Italian almonds add a special touch to some of our specialties, making them really hard to resist.
